Please join us on Saturday, June 14th from 11:00AM until 3:00PM as we pour our rarest of wines: ONE Pinot Noir…Read More
Everything is growing like crazy in the vineyard, and we’re making careful adjustments to ensure we end up with a quality product. These daily farming decisions and seeing their results in bottle is one of the reasons I love doing what I do.
I’m asked all the time how our vineyard and winery came to be. It all started with a cup of coffee and a question.
There is a milestone celebration happening at the vineyard today…
Thanks to Leslie Kelly from Sip Northwest magazine for her shout out to Oregon’s Pinot Blanc scene, including Ayres…Read More
…the vines are waking up and growing at a lightning-speed rate, particularly with last week’s heat spell.
Please join us on Saturday, May 19th from 10:00AM until 2:00PM as we pour our spring selections.Read More
Spring has sprung, and that means it’s time to announce the release of our latest and greatest: 2017 Pinot Blanc and 2017 Rosé of Pinot Noir…Read More
We were delighted to see our 2015 and 2016 Pinot Noirs reviewed in Josh Raynold's recent article for Vinous…Read More
The changing of the seasons from winter to spring is a time of restarting and rebooting in the vineyard…Read More